Monday, December 22, 2008

Manchurian With Gravy !!

Ingredients : For Manchurian :

1/4 pound of Cabbage
2-3 Carrot
1/4 pound of Cauliflower
3-6 tsp of All purpose flour
8-10 tsp Corn starch
Pepper ,salt and green chili paste according to taste

For Gravy :
4-5 tsp of corn starch
1 capsicum
1/2 onion (optional)
Finely chopped green chili , ginger and garlic
Scallions
Soyra sauce
Salt to taste

Directions :
1)Grate cabbage,carrot and cauliflower and then mix the mentioned ingredients ,make balls out of it and deep fry it until brown.




















2)In another pan take around 2-3 tsp oil and saute chopped green chili,ginger and garlic,scallions,bell pepper.
3)In a bowl mix water and corn starch such that there are no lumps left.
4)Pour the mixture made in step 3 in the pan(step 2) and let it boil.
5)Add soya sauce,salt and mix well.
6)Once the consistency of the gravy is good and thick enough add the Manchurian to it .

Serves 3-4

6 Responses:

Srikitchen said...

looks very tasty and yum!

Gunjan Pandya said...

thanks SriLekha :)

Srikitchen said...

happy new year!

Madhavi said...

WOW love manchurian and urs looks jus delicious, yummmmm!!!!

Gunjan Pandya said...

thank you madhavi :)

Trupti said...

manchurian looks delicious Gunjan