Showing posts with label Desserts. Show all posts
Showing posts with label Desserts. Show all posts

Thursday, January 22, 2009

Mango Delight!!


Ingredients:
1 can of Mango pulp
1/2 can of Whipped cream
3/4 can of the sweet condensed milk.

Directions :
Mix all the ingredients mentioned above and refrigerate for few hours before serving.




Monday, November 17, 2008

Strawberry whipped ice-cream !!!



Ingredients :

  • 4 cups fresh strawberries
  • 1 can (300 ml) sweetened condensed milk
  • 1/4 cup lemon juice(optional)
  • 2-1/4 cups whipped cream
  • 8 Oreo( finely crushed)
  • 1 tbsp butter melted
Directions :

1) In a Bowl take 2 cups of crushed strawberries ,mix condensed milk ,lemon juice(optional) and 1-1/4 of the whipped cream.

2)Line a loaf pan with Foil, with ends of foil extending over sides of pan (as shown in the picture).

3) Crush around 8 cookies into a different bowl and add margarine/butter to it(this is to hold the cookies together when you invert the dessert on a dish while serving)

4)Pour the mixture prepared in step 1 into the pan and then make a layer of cookies on top of it and press gently using the extended foils and then Freeze it for 6-7 hours.

5)Invert the dessert onto serving plate when ready to serve; remove pan and foil. Spread remaining 1 cup of whipped cream and sides of dessert. Slice remaining 2 cups strawberries; arrange over dessert. Store leftovers in freezer.

Please note that the final picture of the desert is different .

Original Recipe:

http://www.kraftfoods.com/kf/recipes/strawberry-whipped-sensation-109477.aspx

Wednesday, August 27, 2008

Mango Matho!!!


Here is a quick recipe to make mango matho,its easy to make.

Ingredients :

8 cups of yogurt
1 can of Mango pulp
1/2 cup sugar (adjust according to taste)
pinch of saffron
pinch of cardamom powder

Directions :

  • Take a muslin cloth ,pour the yogurt into it and tie and hang it in such a way that all the water drips out of the yogurt. (Take 3-4 hours)
  • Mix pulp ,yogurt(after draining water) ,cardamom and finally saffron.
Chill it in the refrigerator for few hours and eat it with puri.


Friday, August 15, 2008

Banana Dazzler


Here is how you can make banana dazzler in a simple way...which has become favorite desert of my hubby :)

Ingredients :

Serves 2
1 banana
50 gm grapes
50 gm strawberry
few cashew nuts and raisins
1 -2 pieces of dried fig (optional)
around 3-4 scoops of Vanilla ice-cream
whipped cream
chocolate syrup
cherry



Directions :

1)Take a long glass(depends on how many layers of ice-cream you want : ) ) ,drop a scoop of ice-cream as first layer in the glass then add grapes,again layer of ice-cream then strawberry(missing in my dazzler today),ice-cream then banana with cashew nuts ,raisins and fig..then last layer of ice-cream.

2)Once the glass if full with layers...put some whipped cream,chocolate syrup and top it up with a cherry.