Mango Matho!!!

Here is a quick recipe to make mango matho,its easy to make.

Ingredients :

8 cups of yogurt
1 can of Mango pulp
1/2 cup sugar (adjust according to taste)
pinch of saffron
pinch of cardamom powder

Directions :

• Take a muslin cloth ,pour the yogurt into it and tie and hang it in such a way that all the water drips out of the yogurt. (Take 3-4 hours)
• Mix pulp ,yogurt(after draining water) ,cardamom and finally saffron.
  

Chill it in the refrigerator for few hours and eat it with puri.