Rice Chakli!!!

Ingredients :

2 cup Rice Flour
1/2 cup Sour cream
1/2 tsp sesame seeds
1/2 tsp green chili paste
1/2 tsp ginger/garlic paste
salt to taste

Directions :

1)Mix all the ingredients and make dough out of it,use some water if needed.

2)Put it in chakli mold and make chakli's out of it.

3)Deep fry it until its light brown.

Ready to eat.

Handvo !!

Ingredients :

3 cups of urad dal (split )
1 cup rice
1 tsp green chili paste
2 potatoes
salt to taste
few methi seeds
2-3 tsp yogurta
oil

While making handvo :

oil
sesame seeds
mustard seeds
batter using above ingredients


Directions :

1)Soak the dal and rice in afternoon if you are planning to make the handvo as next day breakfast or lunch.

2)Same night you need to grind the dal and rice into smooth batter.

3)Add 1-2 tsp hot oil,1/4 cup hot water,curd and methi seeds to it and let it ferment whole night in a warm place (best place I think is oven).

4)Next morning add grates potatoes,green chilli and salt to the batter and mix well.

5)Take a non-stick pan add 1 tsp oil to it ,add mustard and sesame seeds and let it splutter.

Add around 1 soup pouring spoon of batter (just like pancake) and let it cook on one side until it turns bit brown.

6)Once done flip over the handvo and cover it for few minutes.
Flip once or twice to get nice color and crispiness.


Serve it with sauce,chutney or curd.

Vade(to eat during fast)

Ingredients :

Batter :
1 cup Singoda flour
1/4 cup Rajigra Flour
1/4 tsp green chilli paste
salt to taste
1/4 tsp Aamchur powder
1/4 tsp black pepper powder
water as needed

Oil to fry
2-3 Potatoes and 1-2 Banana's

Directions :

1) Mix all the things mentioned in the batter section (please note the consistency should be thick enough to cover the potatoes)

2)Cut potatoes into thin slices and dip into the batter and "Deep fry" it.

Server it with curd and sugar(mixed)